Develop a HACCP Program
This program is designed teach people how to effectively develop a HACCP Program. A number of students also attend the workshop to refresh and update their HACCP skills and knowledge.

Food Safety Auditing
This program consist of the new units of competencies for food safety auditing. All units of competency are Nationally accredited.

Food Industry Supervisor Training
This program is designed to for both new supervisors and team leaders wanting to improve their supervisory and people management skills. The program includes a number of technical food industry units that reflect the higher level of knowledge required by supervisors and team leaders.

Meat Industry Supervisor Training
This programs is specific for meat industry supervisors. A number of the units in this program are presently funded by the WA Department of Education and Training as part of the Critical Skills Program.

SHORT TRAINING PROGRAMS FOR THE FOOD AND MEAT processing INDUSTRY All short programs delivered by the Australian College of Training consist of National units of competency that can later be used as credits in full qualifications. The College has trained several hundred people in HACCP and Food Safety Auditing. For information on short programs click here Click here to  r

Statements of Attainment Statements of Attainment are issued for all units of competency when completed and successfully assessed as competent. There is no additional fee for assessment and the issuing of Statements of Attainment. New Short Programs As part of feedback from workshops the College is planning to extend its range of short programs. Please return to this page to view further releases .

Develop a HACCP Program - 2009 Workshop Schedule Develop a HACCP Program The Australian College of Training is a leading training provider of HACCP and Food Safety training in Western Australia. Many individuals and organisations each month are enrolled and attend the College's HACCP and Food Safety Nationally accredited workshops. All units delivered are based on National competency standards and are industry endorsed units. This fulfills most industry vendor programs including Woolworth's. “HACCP RISK MANAGEMENT WORKSHOP” – NATIONALLY RECOGNISED TRAINING WHY ATTEND? This workshop is now a minimum requirement for most food manufacturers and food retailers. A National and RABQSA International certified course provided by award winning RTO of Excellence!! Fully accredited Certificates of Competency issued. Places strictly limited to first come-first served basis!! Limited places available. Please contact Christina (08) 9472 6111 or 1300 785 188 for further information   INFORMATION / CONTACTS See attached “HACCP Workshop Information” for further details    Contact Christina (08) 9472 6111 or 1300 785 188 if you have any inquiries about this workshop or any other training Visit our website www.auscollege.com.au       WHEN The next HACCP risk management workshops are scheduled for: Year 2009 WORKSHOP F:  Thursday & Friday     27 - 28 Aug 2009 WORKSHOP F:   Monday & Tuesday  19 - 20 Oct 2009 WHY Hazard Analysis and Critical Control Points (HACCP) is an internationally accepted method for managing food safety risks.  It is a systematic method of analyzing food processes, following the 7 principles of HACCP. In order to demonstrate due diligence for the production of safe food, this training program provides the critical competencies required for the management and control of food safety risks and hazards.  COST The 2-day workshops have been heavily discounted save up to $200 per person!  Take advantage of our early bird registration! Workshop Cost : See registration form for costing details CERTIFICATES Participants will receive a Nationally recognized Statement of Attainment on successful completion of the workshop (for units FDFCORFSY2A and FDFOPTHCP3A ).  INFORMATION / CONTACTS See attached “HACCP Workshop Information” for further details    Contact Christina (08) 9472 6111 or 1300 785 188 if you have any inquiries about this workshop or any other training Visit our website www.auscollege.com.au       Register now to secure a place!  Numbers are limited!   Don’t miss out!         March workshop fully booked!           Click here to Click here for Flyer - Develop a HACCP PROGRAM

Metropolitan Workshop – Develop a HACCP Program

Perth

FDFCORFSY2A – Implement the Food Safety Program & Procedures

FDFOPTHCP3A Participate in a HACCP Team

Location: Victoria Park, Perth WA

27  - 28 Aug 2009

Booking Status

NEW WORKSHOP - IN DEMAND

Course Brochure

Registration Form

Metropolitan Workshop – Develop a HACCP Program

Perth

FDFCORFSY2A – Implement the Food Safety Program & Procedures

FDFOPTHCP3A Participate in a HACCP Team

Location: Victoria Park, Perth WA

19 - 20 Oct 2009

Booking Status

NEW WORKSHOP - IN DEMAND

Course Brochure

Registration Form

 

NEW New South Wales Workshops (Feed Safety Workshop)

Develop a HACCP Program - 2009 Workshop Schedule

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NSW Workshop – Develop a HACCP Program

Young

FDFCORFSY2A – Implement the Food Safety Program & Procedures

FDFOPTHCP3A Participate in a HACCP Team

Location: to be confirmed

TBA (to be advised)

Booking Status

TBA (to be advised)

Course Brochure

Registration Form

 

NSW Workshop – Develop a HACCP Program

Tamworth

FDFCORFSY2A – Implement the Food Safety Program & Procedures

FDFOPTHCP3A Participate in a HACCP Team

Location: to be confirmed

TBA (to be advised)

Booking Status

TBA (to be advised)

Course Brochure

Registration Form

 

NEW QUEENSLAND Workshops (Feed Safety Workshop)

Develop a HACCP Program - 2009 Workshop Schedule

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Queensland Workshop – Develop a HACCP Program

Brisbane

FDFCORFSY2A – Implement the Food Safety Program & Procedures

FDFOPTHCP3A Participate in a HACCP Team

Location: to be confirmed

TBA (to be advised)

Booking Status

TBA (to be advised)

Course Brochure

Registration Form

 

NEW TASMANIA Workshops (Feed Safety Workshop)

Develop a HACCP Program - 2009 Workshop Schedule

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TASMANIA Workshop – Develop a HACCP Program

To be confirmed

FDFCORFSY2A – Implement the Food Safety Program & Procedures

FDFOPTHCP3A Participate in a HACCP Team

Location: to be confirmed

TBA (to be advised)

Booking Status

TBA (to be advised)

Course Brochure

Registration Form

 

TASMANIA Workshop – Develop a HACCP Program

To be confirmed

FDFCORFSY2A – Implement the Food Safety Program & Procedures

FDFOPTHCP3A Participate in a HACCP Team

Location: to be confirmed

TBA (to be advised)

Booking Status

TBA (to be advised)

Course Brochure

Registration Form

 

NEW VICTORIA Workshops (Feed Safety Workshop)

Develop a HACCP Program - 2009 Workshop Schedule

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VICTORIA Workshop – Develop a HACCP Program

Melbourne

FDFCORFSY2A – Implement the Food Safety Program & Procedures

FDFOPTHCP3A Participate in a HACCP Team

Location: to be confirmed

TBA (to be advised)

Booking Status

TBA (to be advised)

Course Brochure

Registration Form

 

VICTORIA Workshop – Develop a HACCP Program

Shepparton

FDFCORFSY2A – Implement the Food Safety Program & Procedures

FDFOPTHCP3A Participate in a HACCP Team

Location: to be confirmed

TBA (to be advised)

Booking Status

TBA (to be advised)

Course Brochure

Registration Form

 

Internal Food Safety Auditor  - 2009 Workshop Schedule

Contact the Office NOW to register or Click here to

INTERNAL FOOD SAFETY AUDITOR WORKSHOP – NATIONALLY RECOGNISED TRAINING

 WHEN

The next internal food safety auditor workshop is scheduled for:

Metropolitan Workshop – Internal Food Safety Auditor

Perth

FDFFSACA - Assess Compliance with Food Safety Programs (Internal Auditing)

Location: Perth

1 - 2 Sept 2009

Booking Status

NEW WORKSHOP in DEMAND

Course Brochure

Registration Form

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Click here for RABQSA International PowerPoint Presentation and Click here for Benefits Brochure

WHY

Food Safety Auditing is an integral part of any food business.  It ensures that all documents and standards are internally reviewed or audited on a regular basis by the business itself, to assess and determine compliance.

This workshop will outline the roles, responsibilities and requirements of an Internal Food Safety Auditor.  Successful completion of the workshop will enable the Internal Food Safety Auditor to be competent in the participation and assist in the preparation of Food Safety Audits.

CERTIFICATES

Participants will receive a Nationally recognized Statement of Attainment on successful completion of the workshop

(for the unit FDFFSACA Assess Compliance with Food Safety Programs). 

INFORMATION / CONTACTS

• See attached “Internal Auditor Workshop Information” for further details
• Contact Christina (08) 9472 6111 or 1300 785 188 if you have any inquiries about this workshop or any other training
• Visit our website www.auscollege.com.au

Food Safety Auditing - 2009 Workshop Schedule

EARLY BIRD REGISTRATION

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Food Safety Auditor Course

Metropolitan Workshop – Food Safety Auditor Training Program

Perth

FDFFSACA Assess Compliance with Food Safety Programs (Internal Auditing) FDFFSCHZA Identify, evaluate & control food safety hazards FDFFSCOMA Communicate & negotiate to conduct food safety audits FDFFSCFSAA Conduct food safety audits

Location: Perth

1 - 2 Sept,  3 Sept, 9 - 10 Sept, 17 - 18 Sept 2009

Booking Status

NEW WORKSHOP in DEMAND

Course Brochure

Registration Form

Click here for Flyer - FOOD SAFETY AUDITOR TRAINING PROGRAM

Click here for RABQSA International PowerPoint Presentation and Click here for Benefits Brochure

Food Industry Supervisor - 2009 Workshop Schedule

Food Industry Supervisor Training
The Australian College of Training is currently working with a number of food companies to develop a targeted Food Processing Supervisors program. The program will consist of a number of units of competence that can later be used as credits in Certificate IV or a Diploma in Food Processing.

Please return to this web page at a latter date to view the 2009 schedule for this program.

Further Information
For further information on short programs please contact Christina Richards ,one of the College's Directors by email:christina.richards@auscollege.com.au or 08 9472 6111 or 1300 785 188 or international +61 (8) 9472 6111.

 

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Due to the huge response for the FREE funded TAA workshop*, we have been able to schedule another workshop.  All other workshops are fully booked. Please complete the above Employer Form and return ASAP.  Numbers are strictly limited.  HURRY – ENROL NOW!!

 

COMPLETE - Certificate IV: Training and Assessment (PP funding) WORKSHOP

NATIONALLY RECOGNISED TRAINING BY AWARD WINNING RTO OF EXCELLENCE

COMPLETE -- Certificate IV Training and Assessment - Workshop

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Metropolitan Workshop – COMPLETE - Certificate IV Training and Assessment

Perth

TAAENV401B  Work effectively in vocational and education and training TAADEL401B   Plan and organise group based delivery TAADEL402B   Facilitate group based learning TAAASS401C  Plan and organise assessment TAAASS402C  Assess competence TAAASS404B  Participate in assessment validation TAAENV403B  Ensure a healthy and safe learning environment TAAENV402B Foster & promote an inclusive learning culture TAADES401B Use training packages to meet client needs TAADES402B Design & develop learning programs TAADEL301B Provide training through instruction & demonstration of work skills TAADEL403B Facilitate individual learning TAADEL404B Facilitate work based learning TAAASS403B Develop assessment tool

Location: Perth

31st Aug, 7th, 14th, 30th Sep, 7th & 14th Oct 2009

Booking Status

NEW WORKSHOP - IN DEMAND

Course Brochure

Registration Form

 

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Certificate IV: Training and Assessment FREE FULLY FUNDED*WORKSHOP (7 units)

 

NATIONALLY RECOGNISED TRAINING BY AWARD WINNING RTO OF EXCELLENCE

* Funding only applies to seven units in Cert IV TAA. 

Certificate IV Training and Assessment - Workshop

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Metropolitan Workshop – Certificate IV Training and Assessment

Perth

TAAENV401B  Work effectively in vocational and education and training TAADEL401B   Plan and organise group based delivery TAADEL402B   Facilitate group based learning TAAASS401C  Plan and organise assessment TAAASS402C  Assess competence TAAASS404B  Participate in assessment validation TAAENV403B  Ensure a healthy and safe learning environment

Location: Perth

6, 13 & 20 Aug 2009

Booking Status

CLOSED - FULLY BOOKED

Course Brochure

Registration Form

 

Metropolitan Workshop – Certificate IV Training and Assessment

Perth

TAAENV401B  Work effectively in vocational and education and training TAADEL401B   Plan and organise group based delivery TAADEL402B   Facilitate group based learning TAAASS401C  Plan and organise assessment TAAASS402C  Assess competence TAAASS404B  Participate in assessment validation TAAENV403B  Ensure a healthy and safe learning environment

Location: Perth

31 Aug, 7 & 14 Sep 2009

Booking Status

NEW WORKSHOP - IN DEMAND

Course Brochure

Registration Form           Employer Form

 

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Certificate IV: Training and Assessment WORKSHOP (completion)

 

Note: To complete full Certificate IV TAA qualification, attendance at the funded program is a pre-requisite.

NATIONALLY RECOGNISED TRAINING BY AWARD WINNING RTO OF EXCELLENCE

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Metropolitan Workshop – Certificate IV Training and Assessment

Perth

TAAENV402B Foster & promote an inclusive learning culture TAADES401B Use training packages to meet client needs TAADES402B Design & develop learning programs TAADEL301B Provide training through instruction & demonstration of work skills TAADEL403B Facilitate individual learning TAADEL404B Facilitate work based learning TAAASS403B Develop assessment tools

Location: Perth

11, 18 & 25 Sep 2009

Booking Status

NEW WORKSHOP - IN DEMAND

Course Brochure

Registration Form

 

Metropolitan Workshop – Certificate IV Training and Assessment

Perth

TAAENV402B Foster & promote an inclusive learning culture TAADES401B Use training packages to meet client needs TAADES402B Design & develop learning programs TAADEL301B Provide training through instruction & demonstration of work skills TAADEL403B Facilitate individual learning TAADEL404B Facilitate work based learning TAAASS403B Develop assessment tools

Location: Perth

30 Sept, 7 & 14 Oct 2009

Booking Status

NEW WORKSHOP - IN DEMAND

Course Brochure

Registration Form

 

Meat Industry Supervisor - 2009 Workshop Schedule

 

Meat Industry Supervisor Training
The Australian College of Training is currently developing a meat processing industry specific supervisory training program. The program will be released shortly and a number of the units will be eligible for WA Department of Education and Training funding.

Please return to this web page at a latter date to view the 2009 schedule for this program.

Further Information
For further information on short programs please contact Christina Richards ,one of the College's Directors by email:christina.richards@auscollege.com.au or 08 9472 6111 or 1300 785 188 or international +61 (8) 9472 6111.